Posted by Coco Chenot on March 16, 2012 · 2 Comments
I bought half of a lamb from Grant Family Farms CSA a while ago, so the other day when I was looking for food I grabbed a package of lamb stew meat out of theĀ freezerĀ to defrost. I thought it would be nice to make a sweet spiced stew this time because the last lamb stew … Continue reading →
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